Wedding Menus

Our menus are changed seasonally throughout the year to reflect the ebb and flow of Mother Nature. This ensures our ingredients are the finest and freshest available. Our emphasis is on using the best quality produce obtained daily from local suppliers and our cooking reflects both traditional and new aromas in Australian cuisine.

Summer / Autumn Menu

Available 2nd January 2012 - 1st May 2012

Winter Menu

Available 1st May 2012 - 1st September 2012

Download the Summer Autumn Menu

Download the Chinese Inspired Menu

Download the Indian Inspired Buffet Menu

Download the Landing at Dockside Off Site Wedding Kit PDF